SILVER SET MENU at The Prince of Wales in Sheffield

£24.95 PER PERSON

SILVER SET MENU

 24.95 per person

TO START

TO START

PANKO-CRUSTED FRIED BRIE

Food iconPANKO-CRUSTED FRIED BRIEFood item icon

 British apple & rosemary chutney (V)

STUFFED PARIS BROWN MUSHROOMS

Food iconSTUFFED PARIS BROWN MUSHROOMSFood item icon

 Filled with grains, red pepper, fennel, tomato & spring onion salsa, avocado dressing (VE)

DUCK LIVER & PORT PARFAIT

Food iconDUCK LIVER & PORT PARFAITFood item icon

 Zesty orange curd, tarragon & sherry vinegar infused grapes, toast

GOURMET SOUP OF THE DAY

Food iconGOURMET SOUP OF THE DAYFood item icon

With warm rustic bread & Netherend Farm salted butter (V) Vegan alternative available

THE MAIN EVENT

THE MAIN EVENT

ROTISSERIE HALF CHICKEN

Food iconROTISSERIE HALF CHICKENFood item icon

with skinny fries, rich chicken gravy and aioli

Finished with your choice of flavour: truffle, BBQ or chipotle chilli

DEVON CRAB & KING PRAWN HOMEMADE FISHCAKES

Food iconDEVON CRAB & KING PRAWN HOMEMADE FISHCAKES Food item icon

With asparagus, pea & truffle oil velouté

PRIME BEEF BURGER

Food iconPRIME BEEF BURGERFood item icon

In a seeded bun, with Monterey Jack cheese, burger sauce, lettuce & tomato. Served with skinny fries & pickles on the side.

Vegan alternative available

CHICKEN CAESAR SALAD

Food iconCHICKEN CAESAR SALADFood item icon

Grilled chicken breast, baby gem lettuce, Parmigiano-Reggiano, anchovies, sourdough croutons & Caesar dressing

MOROCCAN BOWL

Food iconMOROCCAN BOWLFood item icon

Giant couscous, baby spinach, roasted chickpeas, pomegranate & coconut tzatziki, topped with an aubergine, lentil & chickpea Moroccan-inspired stew (VE)

TO FINISH

TO FINISH

FIVE BERRY CRUMBLE

Food iconFIVE BERRY CRUMBLEFood item icon

topped with a Demerara crumb, served with vanilla (v) or soya custard (ve)

WARM HOME-BAKED CHOCOLATE BROWNIE

Food iconWARM HOME-BAKED CHOCOLATE BROWNIEFood item icon

with Belgian chocolate sauce and Bourbon vanilla ice cream (v)

CRÈME BRÛLÉE

Food iconCRÈME BRÛLÉEFood item icon

served with home-baked sablé biscuits (v)

ICE CREAM OR SORBET & HOME-BAKED TRIPLE CHOCOLATE COOKIE

Food iconICE CREAM OR SORBET & HOME-BAKED TRIPLE CHOCOLATE COOKIEFood item icon

Choose three scoops from Bourbon vanilla, honeycomb, pecan praline, double chocolate or strawberry ice cream, blood orange or coconut milk sorbet (v)

ADDITIONAL COURSE (+£3 supplement per person)

ADDITIONAL COURSE (+£3 supplement per person)

BRITISH CHEESE BOARD

Food iconBRITISH CHEESE BOARD Food item icon

Shepherds Purse Yorkshire Blue, Lubborn Somerset Camembert, Belton Farm Red Leicester, Isle of Man vintage Cheddar with a selection of Fudge’s mixed seed biscuits, grapes, celery & red onion chutney (V)

HOT DRINKS

HOT DRINKS

AMERICANO / BREAKFAST TEA

Food iconAMERICANO / BREAKFAST TEAFood item icon

All our food is prepared in a kitchen where nuts, cereals containing gluten and other allergens are present, and our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information for food and drink is available upon request. Dishes containing fish and hand-pulled chicken may contain small bones. Some of our dishes contain alcohol, please ask a member of staff for further information. (v) = made with vegetarian ingredients; however, some of our preparation and cooking methods could affect this. If you require more information, please ask your server. Please note an optional 10% service charge will be added to the bill for tables of 8 or more.